Description
These Christmas Golden Oreo Truffles are a quick dessert that looks festive and tastes rich, creamy, and sweet in every bite. Made with crushed Golden Oreos, cream cheese, and a smooth white chocolate coating, they are an easy no-bake treat for holiday parties, Christmas dessert boards, and fun food ideas when you need an easy recipe everyone will love.
Ingredients
36 Golden Oreo cookies
8 ounces cream cheese, softened
16 ounces white melting wafers or white chocolate
2 tablespoons Christmas sprinkles
Instructions
1. Add the Golden Oreo cookies to a food processor and pulse until they turn into fine crumbs.
2. Transfer the crumbs to a mixing bowl and stir in the softened cream cheese until the mixture is smooth and fully combined.
3. Scoop the mixture into small portions and roll into bite-sized balls.
4. Place the truffle balls on a parchment-lined tray and chill in the refrigerator for 30 minutes or freeze for 15 minutes until firm.
5. Melt the white melting wafers or white chocolate in a microwave-safe bowl in short intervals, stirring until smooth.
6. Dip each chilled truffle into the melted coating, letting the excess drip off.
7. Place the coated truffles back on the lined tray and immediately top with Christmas sprinkles.
8. Let the coating set completely, then serve or store in the refrigerator.
Notes
Do not skip chilling the truffle centers before dipping, because soft centers can fall apart in the melted coating and make the truffles messy instead of smooth and round.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 165
- Sugar: 14g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Christmas Golden Oreo Truffles, golden oreo truffles, no-bake Christmas dessert, holiday dessert, easy recipe, Christmas treats, dessert ideas, food ideas