Description

Rich, creamy, and irresistibly cozy, this Crock Pot Hot Chocolate is the ultimate comfort drink for winter. With real chocolate, sweetened condensed milk, and velvety cream, it’s perfect for holidays, family nights, or snow days. Whether you’re hosting or relaxing, this easy recipe brings everyone together with warmth in every sip. It’s a must-have for your collection of quick breakfast ideas, cozy winter drinks, and easy recipes for entertaining.

Ingredients

6 cups whole milk

2 cups heavy cream

14 oz sweetened condensed milk

1 cup milk chocolate chips

1 cup semi-sweet chocolate chips

2 teaspoons pure vanilla extract

1 cup mini marshmallows (for topping, optional)

Instructions

1. Add 6 cups of whole milk, 2 cups of heavy cream, 1 can (14 oz) of sweetened condensed milk, 1 cup of milk chocolate chips, and 1 cup of semi-sweet chocolate chips to a crock pot.

2. Stir gently to combine the ingredients evenly.

3. Cover and cook on low for 2 hours, stirring occasionally to help the chocolate melt and blend.

4. Once smooth and fully heated, stir in 2 teaspoons of vanilla extract.

5. Switch the crock pot to “keep warm” mode.

6. Ladle into mugs and top with mini marshmallows or other desired toppings.

7. Serve hot and enjoy!

Notes

For a dairy-free version, substitute plant-based milk and coconut cream.

Add a pinch of salt to balance the sweetness if using only milk chocolate.

For adult gatherings, stir in Baileys or peppermint schnapps before serving.

Prep Time: 5 minutes
Cook Time: 2 hours
Category: Drinks
Method: Slow Cooker
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 380
Sugar: 38g
Sodium: 100mg
Fat: 21g
Saturated Fat: 13g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 6g
Cholesterol: 50mg

Keywords: crock pot hot chocolate, slow cooker cocoa, holiday drinks, winter recipes