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Halloween Eyeball Jello Shots


  • Author: Rosa Martinez
  • Total Time: 3 hours 20 minutes
  • Yield: 12 jello shots
  • Diet: Vegetarian

Description

These Halloween Eyeball Jello Shots are a spooky, easy recipe that brings big party fun with very little effort. Perfect for a Halloween dessert table, creepy food ideas, fun party drinks, and festive entertaining, they are a make-ahead treat with bright red gelatin and eerie edible eyeballs that always get attention.


Ingredients

3 oz cherry gelatin

1 cup boiling water

1/2 cup cold water

1/2 cup vodka

12 lychees or peeled grapes

12 blueberries

1 tube red decorating gel


Instructions

1. Whisk the cherry gelatin with the boiling water until fully dissolved.

2. Stir in the cold water and vodka until combined.

3. Pour the mixture evenly into 12 small plastic shot cups.

4. Refrigerate for 45 to 60 minutes, until slightly thickened but not fully set.

5. Insert 1 blueberry into each lychee or peeled grape to make the eyeballs.

6. Use red decorating gel to draw thin vein lines on each eyeball.

7. Place 1 prepared eyeball on top of each jello cup and press gently so it stays in place.

8. Chill for 2 to 3 more hours, until fully set.

9. Serve cold straight from the refrigerator.

Notes

Do not add more alcohol than the recipe calls for, or the gelatin may not set properly.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 jello shot
  • Calories: 58
  • Sugar: 6 g
  • Sodium: 43 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 7 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg

Keywords: Halloween Eyeball Jello Shots, Halloween jello shots, spooky party drinks, Halloween dessert, easy Halloween recipe, party food ideas, make-ahead dessert