Description
These Oreo Stuffed Red Velvet Brownies are a rich, fudgy dessert with a cookies-and-cream surprise baked right into the center. They are an easy recipe for holiday dessert trays, party sweets, chocolate lovers, and fun food ideas when you want a quick dessert that looks impressive and tastes even better.
Ingredients
1 cup unsalted butter, melted
2 cups granulated sugar
4 large eggs
2 teaspoons vanilla extract
1 tablespoon red food coloring
1/4 cup unsweetened cocoa powder
1 cup all-purpose flour
1/2 teaspoon salt
16 Oreo cookies
Instructions
1. Preheat the oven to 350°F and line an 8×8-inch baking pan with parchment paper.
2. In a large bowl, whisk the melted butter and granulated sugar until smooth.
3. Add the eggs, vanilla extract, and red food coloring, then whisk until glossy and combined.
4. Stir in the cocoa powder, all-purpose flour, and salt just until no dry streaks remain.
5. Spread half of the brownie batter into the prepared pan.
6. Arrange the Oreo cookies in a single layer over the batter.
7. Spoon the remaining batter over the cookies and gently spread it to cover the top.
8. Bake for 30 to 35 minutes, until the top is set and a toothpick inserted near the edge comes out with moist crumbs.
9. Cool completely in the pan before lifting out and slicing into squares.
Notes
Do not overbake these brownies or they will lose that soft, fudgy texture that makes them so good.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 348
- Sugar: 29g
- Sodium: 210mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 87mg
Keywords: oreo stuffed red velvet brownies, red velvet brownies, easy dessert, brownie recipe, cookies and cream brownies, holiday dessert, party dessert, chocolate dessert, easy recipe, food ideas