Description
These Sticky Toffee Pudding Cookies are a cozy, bakery-style dessert that turns the classic pudding into an easy recipe everyone loves. With soft brown sugar cookies, creamy frosting, and a rich toffee drizzle, they are perfect for holiday dessert tables, sweet snack ideas, easy dessert recipes, and homemade food ideas when you want something warm, festive, and unforgettable.
Ingredients
1 cup unsalted butter, softened
1 cup brown sugar, packed
1/4 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
8 ounces cream cheese, softened
2 cups powdered sugar
2 tablespoons heavy cream
1/2 cup toffee sauce
Instructions
1. Preheat the oven to 350°F and line two baking sheets with parchment paper.
2. Beat the butter, brown sugar, and granulated sugar until light and fluffy.
3. Add the eggs and vanilla extract, then mix until smooth.
4. In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
5. Gradually mix the dry ingredients into the wet ingredients until a soft dough forms.
6. Scoop the dough onto the prepared baking sheets, spacing the cookies apart.
7. Bake for 10 to 12 minutes, until the edges are set and the centers are still soft.
8. Let the cookies cool on the pan for 5 minutes, then transfer them to a wire rack to cool completely.
9. Beat the cream cheese, powdered sugar, and heavy cream until smooth and fluffy.
10. Frost the cooled cookies generously.
11. Drizzle the tops with toffee sauce before serving.
Notes
Do not overbake the cookies, because pulling them from the oven while the centers are still slightly soft is what gives them that tender sticky-toffee style texture.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 395
- Sugar: 29g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 68mg
Keywords: sticky toffee pudding cookies, easy dessert, holiday dessert, cookie recipe, homemade cookies, dessert ideas, sweet snack